Manager and Sommelière : Caroline Baert

Cook Atelier

Guests cannot help but share in the optimism and passion with which Paul-Luc and Nicole Meesen run their restaurant,

which offers a creative cuisine that still reflects a traditional basis.

Restaurant for all the senses

Curiosity,Perfection, Beauty,Balance, Mystery, Art, Science, Origin

 

Zevende Hemel : B&B

Gastvrouw Laurence Wynants

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