Manager and Sommelière : Caroline Baert

Cook Atelier

Guests cannot help but share in the optimism and passion with which Paul-Luc and Nicole Meesen run their restaurant,

which offers a creative cuisine that still reflects a traditional basis.

Restaurant for all the senses

Curiosity,Perfection, Beauty,Balance, Mystery, Art, Science, Origin


Zevende Hemel : B&B

Gastvrouw Laurence Wynants