A kitchen with caracter, pure and from the ground.

Cook Atelier

Restaurant Den Silveren Harynck stands for more than 25 years of experience in taste and quality. You will be welcomed here, according to the rules of art, in a cordial and warm way by hostess Els Vyt and son Sam Van Landeghem . They are happy to spoil you in a beautiful, stylish interior,iIn the modern room, sunny garden terrace with water side or at the back of the garden with a large koi pond.

On your plate you will be pampered by Chef Luc Van Landeghem from his innovative and French oriented kitchen. Chef Luc has developed a unique style and works only with fresh and seasonal products. Working with healthy, honest products is really crucial for this chef.

He pampers you with particularly creative dishes with a harmonious balance between classical and experimental from the tasting board to the tempting dessert. You can make your choice from a very extensive à la carte and various menus.

But as chef Luc says:

A kitchen tailored to the customer!

Xaverius Kooklessen à la carte