The flavour of a dish flows from the passion of the Chef to master the products he loves, and to reveal the best of their taste.
Discover the flavour of the Provence through seasonal dishes from our gourmet kitchen.
Hostess Sofie Vandamme
Hostess Nel Craenmehr
Hostess : Estelle
Klassieke gerechten op het ritme van de seizoenen.
Pure keuken met steeds verse producten.
Hôtesse : Liesbeth Janssens
The flavour of a dish flows from the passion of the Chef to master the products he loves, and to reveal the best of their taste.
Manager : Paul & Wendy Princen-van Aalst
Boury : restaurant
Caspium by Boury : guestrooms
Musa : Private dining – conferences